Butlered

Maryland Crab Cake Canapés

old bay seasoned mini lump crab cakes, buttery round, rémoulade

Crispy Avocado Spring Rolls

golden spring rolls, avocado, red onion, roasted tomato, scallion & cilantro

citrus dipping sauce

Skewered Caprese

mini mozzarella, grape tomatoes, roasted tomatoes, olives, basil, balsamic drizzle

Stationary

Gourmet Cheese Display

sharp cheddar, swiss, dill havarti, gouda, brie, chèvre, mozzarella, red dragon, harlach,

fruited stilton, roasted tomatoes, grapes, berries, crostini

Plated First Course

Bistro Spring Greens

field greens, romaine, candied pecans, blue cheese, cabernet poached pears, honey basil vin

House Baked Bread Knots

whipped butter hearts

Buffet

Lemon Herb Roasted Chicken

moist whole roasted chicken, lemon, lemon&pepper seasonings

served off the bone, lemon aioli

Grilled “Bistro Filet” of Beef

house seasoned, flame grilled marinated beef shoulder loin

port demi & horseradish cream

Rosemary & Garlic Roasted Potatoes

yukon & red potatoes, olive oil, rosemary, garlic, seasonings

Grilled Vegetables

colorful bell pepper, onion, zucchini, squash, carrots, asparagus, mushrooms, tomato

Butlered

Stuffed Cherry Tomatoes

plump cherry tomatoes, creamy artichoke & parmesan filling

Mini Tacos

shredded tex mex chicken, crisp corn taco shell, guac, pico, sw ranch drizzle

Maryland Crab Cake Canapés on Sweet Corn Muffins

seasoned lump crab cakes, mini cornbread muffin, greens, lemon aioli

Prosciutto Wrapped Shrimp

grilled prosciutto-wrapped herb marinated butterflied shrimp, chèvre & roasted tomato stuffing romano rosemary dipping oil

Plated First Course

Cucumber Wrapped Chopped Salad

english cucumber band

chopped salad of cucumber, assorted color tomatoes, yellow, red & orange bell pepper, watermelon, grilled pineapple & peaches

sploosh of whipped chevre

basil garnish

Fresh House Made Breads Knots

whipped butter

Plated Entrée

Peruvian Chicken

spring rice pilaf timbale

(wild&white rice, orzo, couscous, pearl onions, peas, zucchini, squash, beets, herbs & seasonings)

avocado salad

sweet & spicy chargrilled skin-on peruvian chicken

saffron & garlic butter sauce

or…

Seared Halibut & Shrimp Paella

pan-seared halibut

curly shrimp studded saffron rice

seared colorful grape tomato, pearl onion, red bell pepper, capers, green onion

saffron & garlic butter sauce

or…

Egg Plant Tower

honey butter grilled eggplant medallion, grilled roasted red pepper, parmesan polenta cake, mozzarella brûlée, fresh basil

marinara, basil pesto & tomato pesto

Butlered

Wham Bam Shrimp

seasoned flour dusted baby shrimp, fried golden, sautéed in a creamy hot sauce

served in a bamboo vessel

Creamy Crab Chowder

maryland lump crab, mirepoix, red pepper, yukon, parsley, stock, heavy cream,

butter, sherry, old bay & cracked pepper

Southern Bourbon Pecan Chicken

skewered, marinated chicken breast, flour dusted, pan-seared

sweet bourbon & pecan sauce

Caprese Pizza

olive oil, seasonings, creamy herb cheese, mozzarella & romano cheese

vine ripe tomatoes, roasted tomatoes & basil topping

Plated First Course

Nuts n’ Berries

spring greens, candied walnuts, pine nuts, dried cranberries, cherries, berries, chevre

honey basil vin

Fresh House-Made Bread Knots

whipped butter

Family-Style

Glazed Salmon

pan-seared, savory sweet ginger, garlic & cilantro glaze

Beef Short Ribs

slow flame braised, fall off the bone tender, herbs & seasonings, wine, stock, balsamic, mirepoix

Savory Creamy Polenta

stock, cream, pecorino, herbs & seasonings

Glazed Carrots & Haricot Verts

carrot julienne & baby green beans, buttery honey glaze

Charcuterie & Cheese Display

shaved prosciutto, sweet cap, mortade, rosmarino, salami herbs de provence

piave vecchio, gorgonzola, la cur, sharp white cheddar, ash-ripened chevre

grapes, cab poached pears, fig apple butter, country olives

herbs, evoo, cracked pepper, seas salt, pesto

warm country breads, baguette & flatbreads

Melon Skewers

skewered melon balls, mojito mint drizzle

Korean Chicken Lettuce Wraps

bibb lettuce cups, robust grilled korean bbq chicken, bean sprouts, cilantro

Drunken Goat Slider

brioche bun, beef&lamb slider, whipped goat cheese, arugula, charred tomato,

grilled red onion, dijonnaise, raspberry jam

Chopped Salad & Grilled Salmon

tasting vessel, chopped greens, layers of charred corn, toasted sunflower seeds, edamame with diced carrot, cucumber & tomato, creamy tomatillo ranch

topped with cedar plank salmon

Fume Verde Za

fresh pizza dough, pesto, sausage, broccoli raab, ricotta, scamorza mushrooms, sottocenere, mozzarella, arugula, parmesan

Surf n’ Turf

mini skewers, grilled rib-eye & golden crab cake, old bay hollandaise

Fresh Seasonal Fruit

rind-on fruits, grapes & berries, fruited yogurt dip

Deviled Eggs

local, creamy smooth, poached egg yolks, mayo & dijon, paprika sprinkle, parsley

BBQ Kettle Chips

hand-shaved, crispy, sweet & savory bbq dust

Plated Salad

Wedge Salad

iceberg wedges, chopped onion, tomato, bacon & egg, crumbled blue, creamy ranch drizzle

House-Made Cornbread

whipped butter

Buffet

Slow Roasted Pork

smoked slow succulent pork shoulder

served with Canapés own texas & carolina bbq sauces, shaved onion & horseradish

Grilled Chicken Breast

marinated boneless chicken breast, flame grilled, service sliced on the bias

Beef Brisket

slow flame braised, fall off the bone tender, herbs & seasonings, wine, stock

Mac n’ Cheese

rich & creamy four cheese fondue, macaroni, golden panko topping

Caraway Coleslaw

shredded green & red cabbage, carrot & caraway seeds

sweet & sour slaw dressing

Bourbon Baked Beans

classic boston-style,  navy beans, molasses, salt pork, bourbon, bbq, ketchup

Brioche Buns & Brioche Slider Buns